She whipped around and went to the bathroom to put the flowers into a carry-out cup from the café so that he couldn’t see her blush. “What does it mean?”

“Something of my heritage that I like very much. What do these things on your bookcase mean?”

“Each one reminds me of something that happened since Granny Annie died. I’ll keep them forever.” She brought the flowers out and set them on her desk, but she laid the ribbon on the shelf beside the red bird feather.

“You sure you don’t have some Native American blood in your veins?”

“Maybe,” she said. “With a name like Clancy I think it’s mostly Irish or Scottish, but Granny always thought there might be a little bit of Choctaw in her.”

“I’d believe it. You ready for a really good steak?” He turned around and opened the door for her.

“Haven’t eaten since lunch so that I could really enjoy it.” She picked up her purse and stepped out into the hot night air.

She expected him to walk her to his truck, open the door for her like a gentleman, and drive to his house. But he laced his fingers in hers and started toward the lake. The touch of his calloused palm in her tender hand brought on sparks that looked like a dozen falling stars shooting from the sky and landing all around them.

They followed the bend of the lake to a cul-de-sac that she’d never noticed before. A narrow area jutted back into the woods about fifty feet, and there at the end was a tiny little fire pit with a red plaid blanket on the ground beside it. He let go of her hand and motioned for her to sit.

“Talk to me while I fix our food. I love the sound of your voice.” He brought a red cooler and a huge basket from the shadows. Opening the cooler, he took out a package wrapped in white butcher paper.

“That’s a pretty good pickup line.”

Deftly, he removed the paper and tossed steaks the size of dinner plates onto the grill covering the fire pit. “Never used it before, to be honest. How do you like your steak?”

“Medium rare. And do you think there’s going to be a second date?”

“I hope so.” He flipped the top back on the picnic basket and brought out two white dinner plates, a couple of napkins wrapped around cutlery, and a couple of packages of aluminum foil that he immediately threw on the grill with the steaks.

“What makes your steaks better than any others?”

“Good beef from a butcher, not prepackaged junk from a grocery store, and open-fire cooking, but it never works unless there’s a beautiful woman to share the evening with,” he said smoothly. “Tell me about your day.”

“Not much to tell. I clean rooms, do laundry, work on the books, and then start all over the next day,” she answered. “How was your day?”

“I worked on a set of kitchen cabinets for a house we’re building. When those are finished, probably tomorrow, I’ll set them in and then go to work on putting in the baseboards and framing out the doors. The nice thing is that I love what I do, and my mama says that makes me a success.” He sat down close beside her and laid a hand on hers.

“Oh, yeah?” The electricity flowed between them so hot that she’d give up the food if he’d just sit beside her all evening.

“She put it this way—it don’t matter what kind of work you do in the day to make a livin’. If you are whistlin’ or hummin’ while you do it, then you are a big success. How about you? Do any hummin’ in the day?”

She nodded slowly. “Your mama is a genius.”

He chuckled and scooted over closer to her. “We all think so. Maybe you can meet her someday.”

“I’d like that,” Tawny whispered and then his lips closed on hers. Both passionate and sweet at the same time, it created a stirring deep inside her.

He broke off the kiss to stand and flip the steaks with a big fork that appeared out of nowhere. She crossed her legs and watched him expertly finish cooking. When the steaks were done to his liking, he pulled the cooler over in front of Tawny and set the two plates on it. Then he turned out a steak and a foil packet on each of the plates and sat down on the other side of the cooler.

“In our family we thank the father for our food. You want to do it or should I?” he asked.

You, please, she meant to say, but what came out was, “I’ll do it.”

Granny always said grace before supper. In her opinion, Zed had done the cooking and she should be thankful. She bowed her head and said a short grace for the first time in her life. Amazed that she could utter a word, she raised her head to find him smiling across the makeshift table at her.

“Amen,” he whispered and then his dark eyes seemed to crawl through hers right into her soul. “I think there must be a touch of Choctaw in you. That sounded like one of our blessings.”

“You are really proud of your heritage, aren’t you?” She cut off a bite of steak and popped it into her mouth.

“Yes, I am.”

“And what would your mama think of you dating outside your heritage?”

“That the heart knows no color. It only knows love,” he said.

Tawny had to meet this woman, even if there was never a second or third date with Nick. She sounded so much like Granny Annie.

She cut off another bite of steak, convinced that the second one wouldn’t be as tasty as the first, but she was wrong. “Oh, my goodness! You were right to tell me that your steaks beat anything that you can get in a restaurant.” She undid the foil to find whole green beans, little red potatoes cut into chunks, and tiny tomatoes all covered with melted butter. “You are an amazing cook.”