To All the Boys I've Loved Before Page 63

When we’re doing the dishes, Grandma asks me, “Lara Jean, would you mind if your daddy had a girlfriend?”

It’s something Margot and I have discussed at length over the years, most often in the dark, late at night. If Daddy absolutely had to date, what kind of woman would we like to see him with? Someone with a good sense of humor, kindhearted, all of the usual things. Someone who’d be firm with Kitty but not rein her in so much that it would squash all the special things about her. But also someone who wouldn’t try to be our mother; that’s what Margot is fiercest about. Kitty needs a mom, but we’re old enough to not need mothering, she says.

Of the three of us, Margot would be the most critical. She’s incredibly loyal to Mommy’s memory. Not that I’m not, but there have been times, over the years, where I’ve thought how it would be nice to have someone. Someone older, a lady, who knows about certain things, like the right way to put on blush, or how to flirt to get out of a speeding ticket. Things to know for the future. But then it never happened. Daddy’s been on some dates, but he hasn’t had a steady girlfriend he’s brought around. Which has always been sort of a relief, but now that I’m getting older, I keep thinking about what it will be like when I’m gone and it’s just Kitty and Daddy, and then before long it will just be Daddy. I don’t want him to be alone.

“No,” I say. “I wouldn’t mind at all.”

Grandma gives me an approving look. “Good girl,” she says, and I feel warm and cozy inside, like how I used to feel after a cup of the Night-Night tea Mommy used to make me when I couldn’t fall asleep at night. Daddy’s made it for me a few times since, but it never tasted the same, and I never had the heart to tell him.

52

THE CHRISTMAS COOKIE BONANZA STARTS December first. We drag out all of Mommy’s old cookbooks and cooking magazines and we spread them out on the living room floor and turn on the Charlie Brown Christmas album. No Christmas music is allowed in our house until December first. I don’t remember whose rule this is, but we abide by it. Kitty keeps a list of which cookies we’re definitely doing and which ones we’re maybe doing. There are a few perennials. My dad loves pecan crescents, so those are a must. Sugar cookies, because those are a given. Snickerdoodles for Kitty, molasses cookies for Margot, cowgirl cookies for me. White-chocolate cranberry are Josh’s favorite. I think this year, though, we should mix things up and do different cookies. Not entirely, but at least a few new ones.

Peter’s here; he stopped by after school to work on chem, and now it’s hours later and he’s still here. He and Kitty and I are in the living room going through the cookbooks. My dad’s in the kitchen listening to NPR and making tomorrow’s lunches.

“Please no more turkey sandwiches,” I call out.

Peter nudges my sock and mouths spoiled, and he points at me and Kitty, shaking his finger at us. “Whatever. Your mom makes your lunches every day, so shut it,” I whisper.

My dad calls back, “Hey, I’m sick of leftovers too, but what are we going to do? Throw it away?”

Kitty and I look at each other. “Pretty much exactly,” I say. My dad has a thing about wasting food. I wonder if I snuck down to the kitchen tonight and threw it out, if he’d notice. He probably would.

“If we had a dog,” Kitty pipes up loudly, “there wouldn’t be any more leftovers.” She winks at me.

“What kind of dog do you want?” Peter asks her.

“Don’t get her hopes up,” I tell him, but he waves me off.

Immediately Kitty says, “An Akita. Red fur with a cinnamon-bun tail. Or a German shepherd I can train to be a seeing-eye dog.”

“But you’re not blind,” Peter says.

“But I could be one day.”

Grinning, Peter shakes his head. He nudges me again and in an admiring voice he says, “Can’t argue with the kid.”

“It’s pretty much futile,” I agree. I hold up a magazine to show Kitty. “What do you think? Creamsicle cookies?” Kitty writes them down as a maybe.

“Hey, what about these?” Peter pushes a cookbook in my lap. It’s opened up to a fruitcake cookie recipe.

I gag. “Are you kidding? You’re kidding, right? Fruitcake cookies? That’s disgusting.”

“When done right, fruitcake can be really good,” Peter defends. “My great-aunt Trish used to make fruitcake, and she’d put ice cream on top and it was awesome.”

“If you put ice cream on anything, it’s good,” Kitty says.

“Can’t argue with the kid,” I say, and Peter and I exchange smiles over Kitty’s head.

“Point taken, but this isn’t your average fruitcake. It’s not, like, a wet loaf of neon jujubes. It’s got pecans and dried cherries and blueberries and good stuff. I think she called it Christmas Memory fruitcake.”

“I love that story!” I exclaim. “That’s my favorite. It’s so good but so sad.”

Peter looks puzzled and so does Kitty so I explain. “ ‘A Christmas Memory’ is a short story by Truman Capote. It’s about a boy named Buddy and his older lady cousin who took care of him when he was little. They’d save up all year to buy ingredients for fruitcake and then they’d send them as presents to friends, but also to, like, the president.”

“Why is it so sad?” Kitty wants to know.

“Because they’re best friends and they love each other more than anybody, but they get separated in the end, because the family thinks she doesn’t take good enough care of him. And maybe she doesn’t, but maybe it doesn’t matter, because she was still his soul mate. In the end she dies, and Buddy doesn’t even get to say good-bye to her. And, it’s a true story.”